Webinar

ABLE Webinar on "Scaling Up Precision Fermentation: Strategies for Managing Complexities & Ensuring Consistency"
Please join us for the free webinar on Tuesday, January 31, 2022 from 03:30 - 05:00 PM (IST).
Welcome & Introduction by Mr Narayanan Suresh, COO, ABLE.
Introductory remarks by Mr G S Krishnan, Hon. President, ABLE
Speakers for the webinar are:
1. Dr Ashish Paradkar, Vice President, R&D, Perfect Day Foods
2. Dr Ramanan Thirumoorthy, President and Head R&D, Laurus Bio
3. Bhimasen Vadavi, Head Integrated Solutions (India & SEA), Sartorius
4. Dr Chandana Tekkatte, Science & Technology Specialist, Good Food Institute of India
The webinar will be moderated by Dr Ashish Paradkar.